im a senior chef working hand in hand with the head chef reporting every duty to him. making sure that food is produced in time making sure that food are in correct temperature making good profit/turnover and planning the menu;prepare the food;and producing good quality food.
Cashier;chef; full time waitress ;full time cleaner;assistant chef
lambton superspar;maxis restaurant;4season's restaurant ;glenburn lodged and pick n pay hazelpark
February 2010 - January 2010
lambton superspar i was a cashier.
Qualifications & Certifications
hospitality and catering service level 3 skills and Introduction to proffesional cookery
ekurhuleni west college and damelin correspondance college