Toews - Chef or Sous Chef - Winnipeg, Manitoba, Canada

Konrad Toews

Winnipeg, Manitoba, Canada

Summary

I am a hard working skilled culinary professional.I have worked the Hotels and restraunts of various flavers.I relish a challenge and am always looking to expand my horizens.I am RED SEAL certified.I am also involved in the art of pastries,and dainties.

Services

Chef or Sous Chef

Summary:

I am Red Seal certified and have managed restruants and institutional organizations,and hotels.I have a passion for new foods and am skilled in baking.I am also a leader who enjoys developing new staff and seeing them suceed.I am proficiant in foodcosts and labour cost percentages.I have been out of the business for abit but everytime I hear the kitchen in a restuant I feel the rush and desire to be there again leading my team to victory.

Work History

Executive Sous Chef

Canad INNS

free lancing

Qualifications & Certifications

commercial cooking

Red River College

Kelvin High

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