I have been cooking for twenty years in all areas of the kitchen.
* Ran and oversaw all areas of food production
* Ordering food and supplies for kitchen and lounge
* Office work, ex. Scheduling, payroll, menu creation
Dakota Dunes Casino
, Whitecap, Sk.
* Prepare meals for buffet service
* Cooked for private banquet reservations
* Knowledge of various cooking equipment and cleaning
Ivy dining and lounge
* Over saw food quality and line production
* Standardized menu items and recipes
* Worked under head Chef
Qualifications & Certifications
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