I'm a hardworking with strong dedication towards work & responsibility. I'm a multi-tasking thats knows the whole operation of Cafe Bakery, from handling special cake orders or booking orders for party,cashiering w/safety procedure, being a good salesman, being a professional Barista with Latte-Art design for Coffee, knows the right ingredients & measurement in making Hot & Cold Coffee, can trained staff & motivate them to be productive & effective in their respective job responsibility, knows & expert in making Sandwich, knows & expert in making Fresh Fruit & Vegetable Juices with a knowledge of Promoting Company Products & Services (Effective Marketing Strategy to boost Sales & to be POPULAR in the Market)
Bakery Cafe Supervisor
Knows how to approach customer in a courteous & polite behavior.
Knows up-selling approach to generate sales.
Familiar in Restaurant, bakeshop,coffee shop,juice shop & ice cream parlor sales operation.
Knows presentation & proper display of products.
Properly maintain hygiene & sanitation for personal or in selling area.
Knows how to close the deals & proper handling of customer details.
Knows product merchandising display for sweets & breads etc.to attract customer.
Implement FIFO method to avoid spoilage & for company benefits.
Can implement proper ingredients,measurement & figure out menu for the shop that is popular & help generate sales.Both drinks & foods.
FAMILIAR FOR SWEETS, CAKES, PASTRIES & SANDWICHES. ESPECIALLY BULK ORDERS.For WEDDING,COMPANY MEETING ETC.
Cafe LeNotre Paris,Riyadh Branch
December 2005 - January 2011
Responsible for choosing the right tools,equipment,machine,ingredients & supplier. Responsible for making the best menu ingredients with approval of my Manager.
As Pioneering&Head Barista responsible for coaching bar staff especially LATTE-ART design & Standard measurement.
Expert in non-alcoholic cocktail with fresh fruit & vegetable juices for diet & healthy life style.
Responsible for smooth fast,efficient&effective service.
To entertain guest with smile&courteous manner.
To monitor stocks for efficient&productive operation, to generate sales&revenue for company benefits.
Bakery Cafe Shop Store Specialist
I'm a Filipino National with a Bachelor Degree of Hotel & Restaurant Management. I can say I'm Expert in Opening a Shop like a Coffee Shop, Bakery Cafe & Juices Shop. In this field 100% i can say I'm expert not just managing the staff but in all aspects with complete packaged from staff training to be able them to be effective & efficient in their position like For Ex. barista, cashiering, sales staff , sandwich making, some sweets for pastry & Juice making techniques & expertise, all these knowledge for this positions i can easily trained staff to make them effective & productive in working your company because I'm expert & professional with these field of business not just in ( THEORY ) but hands-on teaching motivation with quality & presentable production to entice customer & have trust to patronized the company & the products. I have a strong leadership ability, equipped with knowledge & hands-on experiences from baking, coffee making, sandwich making, salad & pasta making, cooking & juice making with fruits & vegetable for a healthy diet living. Food & Beverage Expert 20 years in food service industry. Here are my attached picture of coffee designs & creations of foods & drinks.
Coffee Shop Expert Opener
Knows & expert in Coffee Shop & Cafe Bakery opening,from Supplies of ingredients,machine,cashiering procedure,barista & juice maker coaching. Over-all Shop Operation Expert. Sandwiches Expert,Salad & Sauces,Pasta & Sauces. with Baking Skills for cookies & breads.
Qualifications & Certifications
Bachelor of Science in Hotel & Restaurant Management
Eulogio "Amang" Rodriguez Institute of Science & Technology