Racing Pig Catering
Valdosta , Lowndes
Valdosta , Lowndes
We have twenty years experience in catering and restaurant management. We began the culinary program at Wiregrass in 2005. We have experience in most types of food. We can provide bartenders if needed.
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What’s your signature dish?
Grilled fillet of beef sever with Mediterranean shrimp, asparagus, roasted root vegetables, twice baked potato.
How do you go about creating the perfect menu for your clients?
Asking questions and listening, making suggestions based on our years of experience.
What do you love most about your job?
Meeting people,seeing smiling faces and empty plates.
What inspired you to start your own business?
The opportunity to help create memorable dining experiences.
Why should our clients choose you?
We prepare excellent food and provide unparalleled service. We produce what we say.
