Paolo's Italian Kitchen
College Station, Texas
(308)
College Station, Texas
(308)
308 customer reviews
Darla McBryde
Normally our experience at Veritas has been very good. We mostly go for lunch occasionally, and when we have had dinner here, it was very good. Today’s lunch was disappointing for my husband. First of all, the good review— my entree of crispy snapper was delicious, excellent lemon sauce and veggies. We had the carrot ginger soup to start, and it is wonderful. My husband ordered the fish of the day which was Texas redfish and we are not even sure what he was served was even redfish. It looked and tasted like very tired codfish! Like no Redfish we have ever had. Bland and dry! We commented to the waiter (after a good deal of time before we could get his attention) and asked him to check with the chef. He said he would but completely ignored the issue when he brought the check. He asked if my husband wanted to take the leftover fish to go and my husband said no, that it was not good. No response. Anyway, a $50 lunch should deliver an excellent meal. This fell very short! More...
Reviewed on Facebook
Laurie J
Excellent food and music and service
Reviewed on Google Maps
Phillip Maldonado
Great experience awesome service and food
Reviewed on Google Maps
Kate Snow
Great service! Fantastic wine and bourbon selection.
Reviewed on Google Maps
Caleb Stockwill
Wait staff was super nice and attentive, food was really good. A little expensive but I feel for the quality of food we got it was worth it. Dim light sort of atmosphere so works for family or if you bring a date More...
Reviewed on Google Maps
Lise Sieber
Delightful food, quick service and good prices.
Reviewed on Google Maps
Linda Causey
Great food and atmosphere. A bit pricey but my company was paying.
Reviewed on Google Maps
Petr Leiman
Excellent place. Highly recommended.
Reviewed on Google Maps
Wayne Hodson
Fantastic food and service. A genuine step above expected.
Reviewed on Google Maps
HAPPY SUNG
적당한 가격과 높은 음식퀄리티. 회식장소로도 손색이 없다.
Reviewed on Google Maps
Kerry Pickens
Very nice atmosphere and delicious food.
Reviewed on Google Maps
Ginny Potthoff
Great food but service is always slow it seems. Great bartenders too.
Reviewed on Google Maps
Debbie Farina Barnhill
Great food and great ambiance!
Reviewed on Facebook
Joel Perry
Great service, excellent suggestions. Good variety of fresh ingredients.
Reviewed on Google Maps
Melissa Beaird Kubeczka
I love the ambiance and food. Quiet, and romantic.
Reviewed on Facebook
larry podo
Menu has variety of seafood and pasta dishes that are designed fill person up
Reviewed on Google Maps
Nadine Rodriguez
Good as always.
Reviewed on Google Maps
Laurie Wright
Awesome food and experience
Reviewed on Google Maps
Panit Arunanondchai
Nice atmosphere. Food too slow
Reviewed on Google Maps
Luke Mu
Food too slow, nice vibe
Reviewed on Google Maps
Lynne Gantt
Good wine choices and food is excellent!
Reviewed on Facebook
Edward Costello
Awesome happy hour, amazing owners that are personable and take pride in their restaurant. Excellent food, a great place to spend a date night!
Reviewed on Google Maps
Shawn Nguyen
Last night my wife & I did their six course chef's choice.Calamari was overcooked, chewy, and oily breading.Scallops were cooked to perfection & garnished magnifique, and fantastic in the mouth! Halibut was overcooked to flaky but dry. Garnish was on point.Duck was cooked to perfection! Thick moist and delightful! The way duck can only be allowed to be cooked.Venison was wonderful and cooked just right, as well. I had mixed emotions on the garnish, but still atleast a B+ or A-. Wagyu beef was a crying atrociousity - ruined. I was amazed at how dry it was, considering the color of the meat. I think it is because it was SLICED! (releasing the juices) and to add insult to injury: likely left to sit at the pass too long. The desert was divine! The lemon square and sopapilla was truly remarkable. Brownie was good, but not exquisite. Overall a fantastic finish.Finally, each wine they chose to pair with each course: on point and worth a slow sip and left to linger in the mouth.That being said: whomever was at the pass the evening of 11/09 needs an educational talking to. These prices dictate the necessity of, at minimum, near perfection, and nothing less.This time I was with my wife for her birthday, and didn't want to risky any type or oftputting feelings, so I sent nothing back; I simply shared the comments with the nice waitress who attended to us, to pass to the chef, then we were leaving. I shall return to try them again. But during the next visit I will return things that are over cooked. Why? Not just the price, but, also, b) his place has potential, and silence will not get them growth. More...
Reviewed on Google Maps
kurroth
I loved the soup and the risotto!!
Reviewed on Google Maps
Hans Hammond
Excellent high end food. Well done Chef Tai
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Amy VonQuintus
The salad was amazing! Very nice atmosphere! Great drinks! Great service! Will definitely come again! Great Date Night spot!
Reviewed on Google Maps
Michael
Absolutely amazing place. Live music, super friendly but not overly pushy wait staff, excellent wine and a great ambience. From the 3 times I've been to College Station, definitely my favorite meal so far. More...
Reviewed on Google Maps
Susan Cumings
What a wonderful restaurant. The food is outstanding- creative and so delicious. The atmosphere calm and sophisticated. Service attentive and professional. My favorite Bryan/College Station restaurant. More...
Reviewed on Google Maps
Nick Mazzuca
Chilean sea bass was amazing!
Reviewed on Google Maps
Kerry Pickens
Best food and service in town
Reviewed on Facebook
marty corley
Excellent food
Reviewed on Google Maps
Linda Parrish
Beautiful setting, excellent food, great service.
Reviewed on Facebook
Brandon Bacon
We still come here for lunch occasionally. We love the jumbalaya and shrimp etouffee, but feel like both dishes are overtaken by onions. Easy on the onions! It seems like I'm overpaying when it's 75% onions. But the shrimp etouffee in particular is so good, I splurge sometimes. More...
Reviewed on Google Maps
Bj Baldwin
This was my first time here.The food was excellent. The service was also excellent.
Reviewed on Facebook
Roger Kent
Winner Winner, another great dinner. Great food and service.
Reviewed on Facebook
Chandra Rivera
The service was great and the restaurant is very nice. I had the lasagna and the baked ziti. The lasagna was very good and I highly recommend the baked ziti. The butter served with the bread before dinner was also very good. More...
Reviewed on Google Maps
Dominic McManis
Very nice little blend of a wine bar with a bistro stole restaurant. Very nice hands on chef.
Reviewed on Google Maps
Eftalda Thiems
My favorite seafood restaurant in College Station!! Just look at these pictures... Yum!
Reviewed on Google Maps
Alisha Tucker
Great atmosphere and friendly staff. Sea Bass with Miso was delicious-easy to see how this is the signature dish. Business dinner and the rest of the party had steaks. All received the 'clean plate award' and commented on the quality and preparation of the meats -- locally sourced from an Aggie farm. Wine was also delicious. A Sonoma 2017 Pinot Noir. Perfect complement to our meals. More...
Reviewed on Google Maps
Kristen Orostieta
Love the atmosphere of this restaurant and prices are good too!
Reviewed on Facebook
Bob Wills
Very small portions but tasty. Service was also very good. Kinda hard to find. Worth a go....
Reviewed on Google Maps
Ruben Canales
Great place! Went here for my 50th birthday, Drinks were fantastic and food was perfect,
Reviewed on Facebook
Misty Molchak
Amazing food and service . Great wine list
Reviewed on Facebook
Ryan
My wife an I had this for lunch for the first time. I had the Shrimp fra Diavolo and my wife had the Chicken Alfredo. We both loved our choices, plenty of flavor and good portion sizes for $10-$15 plates. Our waiter was very friendly and brought out 3 baskets of bread. The butter/cheese that comes with the bread is hella good. We will be back for a date night! More...
Reviewed on Google Maps
Kate Sozio
Food was absolutely delicious and the service was excellent!
Reviewed on Facebook
Nick Cusato
Great authentic Italian. Baked clams were great. Veal was a hit and not over cooked but just right. Definitely a go to if in College Station! Friendly staff and good atmosphere make this place one of the best on the area. More...
Reviewed on Facebook
stephanie wedel
Food was excellent service was exceptional ambiance was perfect will be back!
Reviewed on Google Maps
Tim Morris
Very well prepared food. Wine is pricey. Flavorful food. Exceptional food preparation. Wait staff cordial and knowledgeable. Is a must experience restaurant.
Reviewed on Facebook
Matthew Cruisey Tunks
Quiet atmosphere. Fair selection of food. Presented the way it should be. Friendly staff, easy getting seats. Everything tasted great and good pricing. Will be back
Reviewed on Google Maps
Bob Frazier
Great food, great service, comfortable cozy environment. One of my favorite restaurants.
Reviewed on Google Maps
