Once Upon A Time Catering
Multiple locations
(2)
Multiple locations
(2)
A favorite catering company in middle TN since 1995 and now a pop-in chef across the country specializing in in-home small dinner parties/appetizer parties or brunch. Uniquely designed as a special idea for entertaining in your house or locale with a kitchen.
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2 customer reviews
TRACY BOWLING
Catering
DID A AWESOME JOB IN A SHORT TIME FRAME!
REMARKABLE!!!!!
Reply from Once Upon A Time Catering
Tracy, Thank you so much for the review and it was our honor and pleasure to be a small part of a wonderful celebration for your Mothers 82nd Birthday. The company was great!
Linda
Catering
Once upon a Time was amazing. The price was very good. We chose Cheesy shrimp and grits, herbed potatoes, green beans with prosciutto and cherry cobbler with yeast rolls. She was also willing to stop and get ice cream for us too. . She brought all of the plates And serve ware we needed and everything was hot and ready to serve. She was friendly and everything went perfect and made our evening so nice. I would hire her again!cheesy shrimp and grits are potatoes green beans prosciutto and cherry cobbler with yeast rolls. She brought all of the plate where and silverware. She was friendly and everything went perfect and made our evening so nice. I would hire her again. More...
What’s your signature dish?
In 26 years we have intentionally kept ourselves out of any box of specialties as we love cooking all types of food. We are well skilled at classic comfort food dishes always adding our flair and upgrades, French food, Mediterranean foods, so many great appetizers, dips, charcuterie displays. So much to discuss as far as food options.
How do you go about creating the perfect menu for your clients?
Talking with the client about their overall vision and goals for their particular occasion and working with any details about likes, dislikes, diet styles, allergies ect to then present them with suitable options for getting the most variety and presentation possible?
What do you love most about your job?
Seeing the people we serve getting their expectations exceeded. Making the particular occasion special with little touches and definitely food presentation.
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