KATERIN'

About

At Katerin’ we strive to bring a creative representation of global staples and delicacies right to your event..

Our executive chef Alexandre BEN is a well rounded culinary professional who has extensively traveled and cooked in an impressive variety of circumstances. Alexandre honed his skill in many of the finest dining establishments in Paris before crossing the Atlantic and directing the Katerin’ operation.

Our vision is making quality and culinary diversity accessible to our guests while being mindful of preserving as much of its authenticity as possible.

With Katerin’ , you will have access to a varied palette of well executed continental options and the opportunity to co-create a menu specific to your large party needs if you so desire.

Using the finest, local and seasonal ingredients available, we propose an ever changing menu that will meet your needs,

We cater to all private functions and corporate events.

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