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Fleur De Lis Foods

(3)
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‘21 Certificate of Excellence, 2021

About

My company provides all types of catering from party trays to full service events with staff. I am equipped to do outdoor cooking such as pig roasts, BBQ's, seafood boils and fried seafood. I have years of experience servicing corporate, school, non-profit and private events.

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1 hire on Bark

Reviews (3)

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5/5

3 customer reviews

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22 March 2019

Fleur De Lis made the food for our wedding and it was the best catering we and our guests have ever eaten! Also amazing service from wonderful people! Highly highly recommended!

Reviewed on Facebook

22 March 2019

The only person who can get me to eat Brussel sprouts!!! Not only delicious i crave them... csnnot wait to be back in the Quarter. .. miss you and ur Brussel sprouts!!! More...

Reviewed on Facebook

6 January 2019

Cayenne custom foods! She did an amazing job! Easy to reach and communicate with and was very catering to the food needs of a “selective” eater with intolerance to food like myself! Everything was very good! Will use again in future for sure! More...

Reviewed on Facebook

Q&As

I have several. Smoked chicken salad, shrimp and grits and my BBQ are my most requested.

I like to get as much information as possible. I ask my clients what type(s) of cuisine they are interested in, if there are any food allergies or special diets. What type of event and what level of service they want is also important. If they have an estimated budget in mind, that's very helpful. All of these details help me to design the right menu options to suit their needs.

I love the experience of people enjoying my food and being satisfied with the outcome of their event.

My parents had a catering business when I was growing up. Their hard work and sense of fulfillment from this business inspired me to try it for myself.

I am detailed oriented and very easy to work with. I pride myself in doing everything possible to provide the best experience and value for my client's money.