Get the best for your event...
Established in 2011 the creative skills of Justin and Nicola Maule came together, founding a business that’s aim was to deliver a high quality catering service that was personal, that used the very best in locally sourced ingredients as much as possible, with no compromise on flavour.
Show more
12 customer reviews
Liz Strathdee
a huge thank you to wild fig, Justin maule he catered for my silver wedding anniversary party the food was out of this world. Justin came up with the menu and produced some brilliant food that all our guests loved. Thank you so much! would highly recommend!! More...
Reviewed on Facebook
Stephanie McLaughlin
Recently catered my wedding - fantastic food and service on run up to event and on site - will be recommending these guys to everyone!
Reviewed on Google Maps
Steph Watt
Justin and Nicola recently catered my wedding day - fantastic food and service on the run up to and on the day of the event! Will be recommending these guys to everyone! More...
Reviewed on Facebook
Mary Longwell
Had a wonderful evening at The Whisky Bond. Great food, great company looking forward to seeing you all again soon. Xx
Reviewed on Facebook
Julia Lapthorn
We used Wild Fig for a party at ours for 30 people. The food was delicious and the presentation of the food was great. Everybody commented on how nice it was and asked for Justin's details. The service was fabulous. Justin set up in good time for the party and even tidied up the next morning. It couldn't have been more stress free than it was. We'll definitely use Wild Fig again! More...
Reviewed on Facebook
Rick M Walker
Your tomato chutney is by far the tastiest I've ever had.
I was lucky enough to try it with some of my favourite cheeses at a dinner party the other week and it was the perfect accompaniment to them.
No cheese board ought to be without a jar or two!
More...
Reviewed on Facebook
Dave Wills
Wild Fig provided the catering at our daughter's wedding at the Glasgow Glue Factory. This was canapés on arrival followed by a full sit down meal for a hundred guests then an evening Mac n cheese buffet, prepared offsite, brought in and finished off on portable cooking equipment in limited space. I have no idea how they did it. First class and faultless. More...
Reviewed on Facebook
Alexis Donnelly
Would prefer to give you 10 stars for the food and service at our wedding!
Reviewed on Facebook
Patricia Elliot
Absolutely fabulous - if I could give it 100 stars or more I would. Fantastic food (I just loved the mini haggis pies, the tiny dessert tarts - keylime, creme brulee - stunning and service professional friendly and welcoming - made my daughter's surprise birthday a night to remember - will definitely recommend.
Reviewed on Facebook
Stephanie Campbell
Received some of their fantastic tomato chutney with single malt whiskey...had it with just about everything I ate yesterday.
Can't stop. Super yummy! Will be a staple from now on...
And that salted caramel sauce! Amazing! Everything it ought to be and more!!!
Your products taste authentic and delicious! Thank you
More...
Reviewed on Facebook
Rosie
Catering
Thank you so much for providing such a wonderful catering service for my Dad's funeral.
Justin arrived punctually and set up brilliantly - everything was just perfect for us on arriving back at the flat.
The food was delicious and beautifully presented.
And all cleared up for us too!
We are very appreciative of the professional approach by your team and would definitely recommend your company to others. It made a hard day that little bit easier.
Dr Rosie Conway
More...
Stephanie Campbell
Received some of their fantastic tomato chutney with single malt whiskey...had it with just about everything I ate yesterday. Can't stop. Super yummy! Will be a staple from now on... And that salted caramel sauce! Amazing! Everything it ought to be and more!!! More...
Reviewed on Facebook
How do you go about creating the perfect menu for your clients?
We work closely with all our clients to create a menu that is suited to your individual requirements.
Why should our clients choose you?
Wild Fig is chef Justin Maule ( chef Ambassador for Scotland Food and Drink, regular chef on STV2 and recipe columnist for the Scottish Daily Record Weekend Magazine) and Nicola Maule and a team of wonderful staff. A catering company based in the west of Scotland committed to sourcing the very best Scottish produce from the land and sea, delivering a high-quality product at events and tables around the country.