Tandem Catering Sevenoaks
Sevenoaks, Kent
(16)
Sevenoaks, Kent
(16)
Tandem Catering Sevenoaks is lead by Beth Jones and supported by a fantastic front of house team under the direction of our Front of House Manager Carolyn Green.
We have been creating delicious and beautifully presented food for nearly 20 years from our kitchens in Sevenoaks.
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16 customer reviews
Rachel Brackenbury
Beth and co catered for our wedding in Sevenoaks in August and were an absolute dream to work with! Not only did they put up with my 100s of emails, but they made sure our day was perfect, listened to what we wanted, helped to design the menu and even pulled off an incredible grazing table for our evening guests. Everyone commented on how amazing the food was, how attentive the staff were (and also very good at refilling drinks!) which is all we could have asked for! Big thank you to Carolyn who made sure everything ran like clockwork and mad e sure Luke and I were fed and watered all day! More...
Reviewed on Facebook
Henrietta Beaven
Many of our guests commented on how much they enjoyed all the delicious dishes - as did we! The service was slick, organised and personal - we really appreciated the attention to detail and all of the staff's warmth and courtesy.
Tandem were so attentive to our needs and wants right from the word go and this meant that the day itself was such a success. Good or bad food can really make or break a day and the Tandem food certainly made ours!
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Catherine
Tandem Catering was absolutely amazing for our wedding. We had 130 guests with a whole host of dietary requirements, and nothing seemed too much, or to difficult, for Tandem. The quality of the food across the day was absolutely exceptional, and so many of our guests commented on this. They also supported us totally in bringing in our own evening food (pasties straight from Cornwall) and ensured they went out to our guests with exactly the same care and attention they gave to their own food. On the day and in advance, Carolyn as the event manager was exceptional, being supportive and helpful, while never losing sight of the fact that the build up to the wedding, and the day itself, are supposed to be fun! She handled everything so professionally, it was wonderful for us to be able to sit back and know the day was being taken care of. In short, Tandem are second to none. More...
Katie Anne
Thank you so much Beth! Your communication and customer service was second to none. Not only that but of course the food was glorious at our wedding. You are so professional, we absolutely loved the day! Thank you xx More...
Reviewed on Facebook
Charlotte Kelly
Tandem catering catered our wedding on July 25th. Despite being the hottest day ever, the food was absolutely delicious. The staff went above an beyond, catering for all our different needs and made changes at the last minute for some guests. Thank you so much to Gill who was brilliant on the day, so calm and collected. I loved the eton mess and the carve at the table was ingenious - guests loved having their aprons and being part of the carving! Everything went so smoothly. Highly recommend. More...
Reviewed on Facebook
Pippa Paine
I may be biased but I believe Tandem Catering Sevenoaks serves the most delicious food on the planet!
Reviewed on Facebook
Kirsty Whittle
It was a year ago but I can still smell and taste our wedding meal-simply wonderful and a pleasure to work with-highly recommend!
Reviewed on Facebook
Robert Daws
Excellent food and service. All went exactly to plan.
Reviewed on Facebook
Laura Adkins
Sara, Caroline and the team catered at our wedding on 9th August 14 and we cannot thank them enough for their exceptional food and amazing service. Our guests still comment on how tasty everything was and how helpful the staff were. If you want catering of a high standard we thoroughly recommend Tandem. Laura and Edd x More...
Reviewed on Facebook
Caroline Buchanan
Tandem catered for my wedding on 23rd July and the food and service were truly excellent. Sara and Carolyn were a joy to work with and I would highly recommend Tandem for future events. Many thanks to all the team, Caroline More...
Reviewed on Facebook
Laura Anderson
Thank you so much Sara & Carolyn for making our wedding day so wonderful. The food was absolutely fantastic & everything was just run so smoothly by your team. Can't thank you enough!!! xx
Reviewed on Facebook
Tracey Bastone Taylor
Tandem catered for my husband's 40th at our home. The food was delicious and themed for the 80s as was the party. I never thought vol au vents could be so moreish ! The staff was excellent and party night was stress free allowing us to enjoy the party! More...
Reviewed on Facebook
Claire T Pennefather
Wow! The food blew us away and our guests were so complementary of the food as well as the efficiency and helpfulness of the staff! Thank you so much for catering for our wedding! More...
Reviewed on Facebook
Georgia Hopper
Tandem catered for our wedding on the 10th September and were absolutely amazing. The food was incredible - from the delightful canapes, to the gorgeous lamb and the beautiful (and very tasty! ) chocolate cake for dessert. Thank you so much to Sara, Carolyn and the rest of the team for making things run so smoothly! Will definitely be recommending you to all our friends! xx More...
Reviewed on Facebook
Hayley Phillips
What can I say other than that the food is absolutely delicious! Highly recommend tandem catering and look forward to using in the future x
Reviewed on Facebook
Mark Stormont
We at Stormont London have worked with Tandem on multiple weddings and events over the past few years. The quality of their food is only matched by the level of service the team deliver. On every occasion the Tandem team are the most hard working, conscientious, lovely people you could hope to meet. Wherever you hear their name, the word 'wonderful' usually follows closely. More...
Reviewed on Facebook
What’s your signature dish?
Wow, that's a question: it varies for the type of cooking. I love a traditional greek lamb dish, canapes that make you go wow, the flavours of asia make for some hugely exciting dishes and you can't beat a proper sticky toffee pudding (a really proper one), perfectly cooked beef wellington makes people smile and I love cooking bread especially a traditional irish soda bread... to many to choose from!
How do you go about creating the perfect menu for your clients?
The menu we choose needs to reflect you, your occasion, the time of year and the size of the event. There are so many options it can seem overwhelming, of course if you already have a strong idea of what you want we will start there and refine it together. If it's inspiration you need then we have a number of menus and themes to start to discussion. In any case the first step is to talk, get to know each other, discuss ideas and themes, perhaps taste some options and then begin to plan together.
What do you love most about your job?
Being a chef and running events that leave people saying: that was the most wonderful meal I've eaten.
What inspired you to start your own business?
I've been a passionate cook for years, living in Greece, Austria, North Africa and travelling the world sewed the seeds of this love for great food. I had the opportunity to train at the world famous Tante Marie Academy where that passion was refined with the solid base of classical training... after that working with my own business was the best way of getting to do what I love every day.
Why should our clients choose you?
Experience, inspiration and massive passion for what we do and the feedback from so many successful events. In the end though it's important that you see that we understand what you want and you are happy with the people here at Tandem Catering. Give us a call and let's talk as that's when people get us and we can begin to get you.
