Nathan's 3BQ - Catering, Sauces, and Rubs
Spokane, Washington
(7)
Spokane, Washington
(7)
Traditional slow smoked BBQ with a distinct Northwest twist. All sauces and rubs are made in house. We can make the meals and formal or as laid back as you would like.
7 customer reviews
Caleb Tyler
We hired Nathan to cater our wedding for 200 people. Nathan went above and beyond to make sure we got everything we wanted when we wanted it. Very professional and very easy to work with. O and the food was amazing! We got the brisket and the pulled pork as the main dishes and they were delish. Also the macaroni and cheese with sausage was the best I’ve ever had. We got multiple compliments from our friends and family on the good food. Thank you so much Nathen! More...
Reviewed on Facebook
Jason Krauss
Hired Nathan for a staff appreciation dinner. Was able to provide a full meal to a large gathering at a reasonable price. Was flexible on the menu to accommodate dietary needs as well . Nathan provided great cuts of meat along with delicious homemade sauces to accompany it. More...
Reviewed on Facebook
Jeremy Vermilion
Really good food! We had it during a Christmas party and Nate brought the food to us. Everyone there loved it. No one was talking during diner. It was amazing!
Reviewed on Facebook
Jared Eaton
Best meat around. Prepared with perfection! Don't miss out on your next event!
Reviewed on Facebook
Robert M. Sobeck
Great food and lots of good memories! Sauces are really nice.
Reviewed on Facebook
Tom Hanan
Nathan's Sauce is perfect sweet and spice with a Carolina Tang! His passion for smoking meats and making sauces is unsurpassed. Everything you try including his smoked chili will make you say "WOW" everytime. ☆☆☆☆☆ More...
Reviewed on Facebook
Steven Diaz
I’ve had the opportunity to try Nathan’s BBQ meats at several family birthdays and outings the last few years. Nate, serves up the best mouth watering, succulent, melt of the bone pork and beef ribs, burnt ends, brisket, andouille sausage Mac n cheese that’s to die for! Oh, let me not forget the clams!! That’s right, clams! When you taste this stuff and the smokiness of the meats and choice of sauces overwhelm your palate, you’ll agree! So don’t think twice about hiring Nathan’s BBQ for your next event. You won’t be disappointed. More...
Reviewed on Facebook
What’s your signature dish?
Probably Brisket but if the client is ok spending a little more $$, the beef plate ribs are amazing.
How do you go about creating the perfect menu for your clients?
I understand that the two most important things when considering a caterer are the food and the budget. It’s a rarity that I can’t find a menu that the client is excited about and a price that doesn’t break the bank.
What do you love most about your job?
Making new friends while feeding them
delicious food. Food builds community.
What inspired you to start your own business?
I never wanted to do it for money. I just liked cooking for friends and family. One day I relented and agreed to cook for a wedding. A paid gig and I found out cooking for strangers turns them into friends. The rest is history.
Why should our clients choose you?
Quality, punctuality, and slow smoked goodness! I can make your event an event to rememer
