FINE DINING CATERING IN LONDON
Catering by Award winning French Chef
Michelin star restaurants experience
Fine Dining dinner & canapés reception
Cooking masterclass for adults and children
Why not hire us for our events?
We are working for private & corporate clients, who want Creative and Vibrant
Food & Services
Our vision is to deliver and create memorable fine dining experiences for your guests.
What we do?
CATERING TO YOU
Do you have an event, can't be bothered with preparations, don't have an adequate kitchen space? We got you covered! We cater for any event, any size, and set up in a matter of minutes. Just sit back and relax and hear your guests talk about the food for months!
There's no better way to celebrate your birthday other than hiring a Private Chef to shower you with the most delicious feast, whatever your budget, followed by that epic home made birthday cake.
Planning an end of year party? Office lunch for the colleagues? Or perhaps a board meeting? Tired of the unhealthy food options available around you? Hire a Private Chef online for a freshly made fine dining meal or canapés on site or delivered to your office location.
What easier way to learn how to cook than hiring an award winning French Chef to teach you in your own kitchen? Get private cooking classes, learn
different techniques and then do it yourself. The Chef will leave you with the recipes for you to wow your guests at future dinner parties.
Kids cooking lessons, learn to cook some basic technics and going at the discovery of vegetables and fruits, also initiation to different taste.
FOOD & SERVICE OFFER
We are offering tailor made menus to give you a truly personalized service, from Breakfast, Fine dining lunches & dinners, canapés,
bowl food & buffet.
We can also provide Michelin star restaurant service.
About the Chef
Chef Walter first trained in his hometown Lyon/France, renowned for its gastronomic heritage. He worked for four years at Lyon’s infamous 3 Michelin starred restaurant owned by Paul Bocuse, who he considers the Pope of the French cuisine, followed by three and a half years at the Hotel Ritz' 2 Michelin starred restaurant L’Espadon in Paris...Read more
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