HEALTH, SAFETY AND QUALITY CONTROL INTERNATIONAL
is a leading international safety and quality management consultancy. Our team provide technical advice and laboratory and scientific support to businesses in the hospitality, food, leisure, tourism, and catering industries.
At HSQC we provide independent advice and expertise
We help the hospitality, tourism and food manufacturing industries provide safe quality services to thousands of people across the world.
Over the years HSQC has developed a specialised range of support services and products
Our products are fundamental to helping our clients meet their various legal and social obligations. These include:
Food Safety Advice for Hotels, Restaurants and Pubs
Laboratory Analysis of Water, Food and Environment
Development of HACCP and Food Quality Systems for Food Processing and Manufacturing operations
Health and Safety Risk Assessments in the Hospitality Industry
Pest Surveys and Pest Management for Hotels, Restaurants, Pubs and Food Manufacturers
Levels 1,2,3 and 4 Training Courses in Food Safety and Health and Safety
Liason with Enforcement Agencies and Inspection Authorities
ISO22000 and BRC Standard development.
Be the first tofor HSQC Saferpest.