Fruitcakes Chef Services

Fruitcakes Chef Services

Fruitcakes Chef Services locationSan Diego, CA, San Diego

I offer Private Chef Services; from 2 persons for an intimate dinner to 75 persons for a great birthday or anniversary celebration! All menus are created with love.

  • 2 hires on Bark.com
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Fruitcakes Chef Services Q&A

Fruitcakes Chef Services Q&A

What’s your signature dish?

That is a tough call; I was raised in Thailand, Korea, and right next to Mexico. My parents took me to India and Japan as a child, and have embraced all food cultures.
But, honestly? My favorite menu is a great Ribeye or NY Strip, Creamed Spinach or Truffled Corn, and a fantastic Cheesecake to top it all off. With appetizers and salad of course! The choice is yours.

How do you go about creating the perfect menu for your clients?

I listen to what my client is looking to create for their event.

What do you love most about your job?

I like making people happy by doing what I love. Corny? Perhaps, but I started Fruitcakes at 50 years old and love creating memories for my clients!

What inspired you to start your own business?

Too many friends advised I should. Also, as a Personal Concierge on Kauai, there were many requests for a Personal Chef from guests, so I offered menus, and received many positive responses!

  • 2 hires on Bark.com

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