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Ebony Victoria's Memorable Occasions

Ebony Victoria's Memorable Occasions locationChippenham, wiltshire

Ebony Victoria's Memorable Occasions contact details

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07443896837

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Ebony Victoria's Memorable Occasions Company Description

Company Description

Events and Wedding planner, Here to help you plan your Memorable occasion providing the best service to clients.

Ebony Victoria's Memorable Occasions offer 3 main wedding packages and among single services of you to pick from.

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Services provided by Ebony Victoria's Memorable Occasions

Services

wedding planning

Ebony Victoria's memorable occasions has 3 main packages on offer and also a few individual services available for the wedding side of the business. These include:- Orchid package, £2500 o Consultation (up to 2hrs) o 3 venue searches, includes all information on the venues, with an appointment to view the premises; o Suppliers, caterers, florists, suit rentals, stationary, bakers; o Decoration of venue and clean up; (you supply flowers and decor) o Full planning: emails, phone calls, chasing up orders; o Seating plan if needed; o On the day service, arriving at the time stated by the client, check and follow up with suppliers, and guests running late, oversee the day goes smoothly; o Take down next day. Peony package. £1500 o Consultation (1hr) o 2 venue searches includes all information on the venues, with an appointment to view the premises. o A choice of 2 suppliers (finding them two suppliers of their choice, i.e. baker, and caterer if needed and arrange a consultation with them) o Stationary; o On the day service arriving at the time stated by the client, check and follow up with suppliers, and guests running late, oversee the day goes smoothly. Lily package. £800 o 2 x venue search includes all information on the venues, with an appointment to view the premises o On the day service arriving at the time stated by the client, check and follow up with suppliers, and guests running late, oversee the day goes smoothly. Other services are: (Venue searches) daffodil package Two venues with all information and rough cost for clients, from £260. (Supplier search) Sweet pea package Up to 3 different suppliers: florists, baker, bridal shops, caterers, Jewellers, etc. from £100. (Information and price list from each supplier) (Decoration of venue) Gerbera package From £250 and including: o Arrive at venue early; o Flower arrangement if needed; o Table laying; o Bridal suite décor; o Full set up and take down. (On the day service): Dahlia package £500 (hourly rate after 6pm) o Arriving at venue site (To be confirmed with the couple) o Check everything is in order and the set up is being done, helping venue if needed; o Chasing up suppliers (meeting two weeks before with all suppliers contact details) o Any issues arising, quickly sorted; o Any last minute errands; o Oversee the ceremony and evening; o Making sure everything runs on time and via the schedule. Daisy package £150 o Budget breakdown o 12 month time line o 1 x supplier of your choice o List of what items/services needed o Help with colour scheme o Additional help and advice with favours, and handmade items

Work history from Ebony Victoria's Memorable Occasions

Work History

Steward

sodexo

From April 2007 to April 2009.

Mess steward, Working with the military, as a waitress, functions, silver service trained, dining room supervisor also worked as a receptionist, Housekeeper (NVQ level 2) , Bar work. I also had the privilege of working the Queens garden party back in 2008 At Larkhill.

Steward

Naafi

From October 2009 to December 2010.

Military ran mess I was working with them. My main role was waitress but I also took on setting up and running functions, Silver polishing, stock checks, also helped in the kitchen as a Kitchen Porter.

cafe assistant

digby trout restaurant Stonhenge.

From July 2006 to April 2007.

making and serving food Sandwiches, cakes, hot drinks.

Bar steward/waitress

Trowel and Hammer

From July 2011 to September 2011.

Serving drinks, taking order's barrel changing, stock checks.

Steward/bar person

The Lion (Needham Market)

From March 2011 to July 2011.

Searving food and drink, Take bookings Function prep, Stock rotation, General kitchen work.

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