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About

My specialty is attention to detail at the very beginning of the planning process. I will ask a lot of questions before we even take the second step. Specializing in event planning from inception to conclusion and we can help you with everything from a theme, budget, music and lighting options, menu selections, and even travel for your guests and attendees.

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Q&A

A great question and believe it or not but I'm known for my quesadillas! No one can make them better! But other specialties are lasagna, any savory appetizer, but more than anything is to create a menu that works for you.

Ask questions! It's not my event....it's the client's! I want the client to feel like it was seamless from start to finish. The goal is to have no stress....especially no needless stress.

That when I go to bed that I can't wait to get up. Sometimes I go to bed (because I have to!) but I just love doing what I do so I always say "I slept fast last night"!!

I have planned events since I was in junior high and high school. I was class president twice in high school and always have had a passion for planning and executing events. I can't imagine how many chairs I have set up, plates I have moved around, boxes I have shipped to the next event. Success is when I'm in the back of the room and know that the guests are having the time of their life.

Because I will take care of them no matter the size or scope of the event.