Clusters To Wine offers a range of Sommelier and wine tasting services including canape and buffet service to both corporate and private clients since 2009. Finding staff that are reliable is a difficult endeavour. Since 2017 we have 3 chefs, 6 sommeliers and our full-time waitress and waiter receives great feedback.
We tailor to individual needs and requirements. With over thirty years experience in the hospitality industry, working for Four Seasons Hotel chain a 5-star establishment for over 14 years you can be assured of an expert service coupled with our deep knowledge of wines of the world and pairing food with great customer service is the utmost importance. Whether you are looking to entertain clients, customers or friends, we have a range of flexible services designed to make your occasion that will be remembered.
Other than having friendly approachable staff that are well groomed and polite we cater to WOW each client with our quick on our feet thinking. We easily measure up any situation that any occasion throws at us. Our canapes and buffets are requested on a daily bases.
Wine tastings of cheese and or chocolate for events is just one of our offerings but also our mixologist with homemade organic fruits making "mocktails" are just one hit that our clients love.
We also offer mini wine training and education to our clients but Masterclasses is a big hit.
Any question or ideas let us know and put us to the test.
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