Benjamin's Restaurant
Forest
(183)
Forest
(183)
183 customer reviews
A. Frederick Telschow
Love this place. GreatService and great food
Reviewed on Facebook
Randy Dye
Excellent service, food, and friends !
Reviewed on Facebook
Randy Dye
Excellent service, food, and friends !
Reviewed on Facebook
Eric Sorlin
I had one of the best rib-eye, outstanding steak. I will be back, this place is great. It’s difficult to find this kind of place anymore, the whole food/restaurant business as been take over by tasteless restaurant chains.
Reviewed on Facebook
Eric Sorlin
I had one of the best rib-eye, outstanding steak. I will be back, this place is great. It’s difficult to find this kind of place anymore, the whole food/restaurant business as been take over by tasteless restaurant chains.
Reviewed on Facebook
Lee New
I had a truly great meal tonight at Benjamin's Restaurant even though I sat on the deck in order to hear the band. This is the first time in a long time that I ordered an entree off the specials menu and I was not disappointed in the Honey-Ginger Teriyaki Glazed Ahi Tuna ($21) with baked potato and vegetable medley. What they lack in presentation they more than make up for in value based on that portion of tuna. A glass of the house Pinot Grigio ($6) is the biggest pour in town, but I still drank two. The Chocolate Eclair in a bowl ($6) dessert was delicious and filling. The total was $44.27. More...
Reviewed on Facebook
Lee New
I had a truly great meal tonight at Benjamin's Restaurant even though I sat on the deck in order to hear the band. This is the first time in a long time that I ordered an entree off the specials menu and I was not disappointed in the Honey-Ginger Teriyaki Glazed Ahi Tuna ($21) with baked potato and vegetable medley. What they lack in presentation they more than make up for in value based on that portion of tuna. A glass of the house Pinot Grigio ($6) is the biggest pour in town, but I still drank two. The Chocolate Eclair in a bowl ($6) dessert was delicious and filling. The total was $44.27. More...
Reviewed on Facebook
Cindy Vormittag
Great food and service! One of our favorite places! I do miss the freshly made clam strips. I wish they would bring them back!
Reviewed on Facebook
Cindy Vormittag
Great food and service! One of our favorite places! I do miss the freshly made clam strips. I wish they would bring them back!
Reviewed on Facebook
Beth Magnus
Our family had a great time. Big portions and great tasting food. Dessert is a must!
Reviewed on Facebook
Beth Magnus
Our family had a great time. Big portions and great tasting food. Dessert is a must!
Reviewed on Facebook
Jeff Fleck
Great local fare with local music too!
Reviewed on Facebook
Jeff Fleck
Great local fare with local music too!
Reviewed on Facebook
Gary Galati
Great food great atmosphere but most of all great service I will go back again again and again
Reviewed on Facebook
Gary Galati
Great food great atmosphere but most of all great service I will go back again again and again
Reviewed on Facebook
Bailey Baldwin
food was amazing how ever the service was slow an food an drinks were expensive.
Reviewed on Facebook
Bailey Baldwin
food was amazing how ever the service was slow an food an drinks were expensive.
Reviewed on Facebook
Dana Smith
Great service, food, wine, and atmosphere for Restaurant Week!
Reviewed on Facebook
Dana Smith
Great service, food, wine, and atmosphere for Restaurant Week!
Reviewed on Facebook
Leann Hendricks
Great atmosphere & friendly staff
Reviewed on Facebook
Leann Hendricks
Great atmosphere & friendly staff
Reviewed on Facebook
Mac Mary
Thank you so much Benjamin's! We had a great time tonight! Old friends + excellent food can't be beat!
Reviewed on Facebook
Mac Mary
Thank you so much Benjamin's! We had a great time tonight! Old friends + excellent food can't be beat!
Reviewed on Facebook
Christy Gonzalez
Great food great service all the time
Reviewed on Facebook
Christy Gonzalez
Great food great service all the time
Reviewed on Facebook
Brian L Weeks
Wonderful food and atmosphere!!
Reviewed on Facebook
Brian L Weeks
Wonderful food and atmosphere!!
Reviewed on Facebook
Charles Snider
Ben’s offers a great dining experience. Live music on the deck from March to October, daily lunch and dinner specials, friendly staff and delicious eats!!
Reviewed on Facebook
Crystal Snider
Benjamin’s never disappoints! A great menu that boasts creative cuisine mixed with traditional favorites and seafood. BEST crab cakes in town! ! Whether you’re out for date night or a family dinner, the atmosphere is just right. A friendly and attentive staff will keep you coming back for sure. More...
Reviewed on Facebook
Charles Snider
Ben’s offers a great dining experience. Live music on the deck from March to October, daily lunch and dinner specials, friendly staff and delicious eats!!
Reviewed on Facebook
Crystal Snider
Benjamin’s never disappoints! A great menu that boasts creative cuisine mixed with traditional favorites and seafood. BEST crab cakes in town! ! Whether you’re out for date night or a family dinner, the atmosphere is just right. A friendly and attentive staff will keep you coming back for sure. More...
Reviewed on Facebook
Corey Mason
it's a cute place, with some really good options. we really enjoyed the fried oysters brunch.
Reviewed on Facebook
Corey Mason
it's a cute place, with some really good options. we really enjoyed the fried oysters brunch.
Reviewed on Facebook
Laura Rosser
Had our employees Christmas party last night!! Ben and staff out did themselves. Everything was perfect. Thank you all for a great evening. Laura Rosser Rosser Landscaping
Reviewed on Facebook
Laura Rosser
Had our employees Christmas party last night!! Ben and staff out did themselves. Everything was perfect. Thank you all for a great evening. Laura Rosser Rosser Landscaping
Reviewed on Facebook
Sylvia Clark
Thank you for the wonderful catering you did for us this past Saturday. Everything was incredible!!!
Reviewed on Facebook
Sylvia Clark
Thank you for the wonderful catering you did for us this past Saturday. Everything was incredible!!!
Reviewed on Facebook
Meghan Marcus Pennix
Service of the crew here exceeds expectations. The cooks and servers go above and beyond to create a welcoming atmosphere with high quality food and drink. Not to mention Mama Sue's Ooey Gooey Butter Cake and other devine homemade goodies! Love it! More...
Reviewed on Facebook
Meghan Marcus Pennix
Service of the crew here exceeds expectations. The cooks and servers go above and beyond to create a welcoming atmosphere with high quality food and drink. Not to mention Mama Sue's Ooey Gooey Butter Cake and other devine homemade goodies! Love it! More...
Reviewed on Facebook
Joellen Manley Perkins
I can’t say enough good about this place!! Let’s start backwards as it deserves to be noted. Mama Sue’s desserts. Everything! !!Everything is good, but if you had to whittle it down to 1 (or 2) then try the Dulce de leche cake or the Eclair cake. So you should start with an appetizer and in my book there’s only one: Redneck Nachos Y’all. Yeeehaw! Pulled pork on house made chips with fresh jalapeños and cheese and BBQ sauce. Nuff said. Always always always get the Wagyu Ribeye when it’s on the specials menu. But the pork platter has become one of my favorites and I drool as I write this. So good. And salads? They even make lettuce something you crave during the day. How? Smoked meat and pimento cheese. That’s how. And portions are ample. Like, feast like a king and enjoy for lunch tomorrow. Which leads us back to desserts. The cheesecakes and vanilla bean creme brûlée are a great (close) second if you don’t love desserts that angels themselves crafted in heaven. If you haven’t eaten here, you are missing out on fabulous food in a super chill environment like you’re at your family’s house. Go. Now. More...
Reviewed on Facebook
Joellen Manley Perkins
I can’t say enough good about this place!! Let’s start backwards as it deserves to be noted. Mama Sue’s desserts. Everything! !!Everything is good, but if you had to whittle it down to 1 (or 2) then try the Dulce de leche cake or the Eclair cake. So you should start with an appetizer and in my book there’s only one: Redneck Nachos Y’all. Yeeehaw! Pulled pork on house made chips with fresh jalapeños and cheese and BBQ sauce. Nuff said. Always always always get the Wagyu Ribeye when it’s on the specials menu. But the pork platter has become one of my favorites and I drool as I write this. So good. And salads? They even make lettuce something you crave during the day. How? Smoked meat and pimento cheese. That’s how. And portions are ample. Like, feast like a king and enjoy for lunch tomorrow. Which leads us back to desserts. The cheesecakes and vanilla bean creme brûlée are a great (close) second if you don’t love desserts that angels themselves crafted in heaven. If you haven’t eaten here, you are missing out on fabulous food in a super chill environment like you’re at your family’s house. Go. Now. More...
Reviewed on Facebook
Kennith Hubbard
great food and staffing yes
Reviewed on Facebook
Kennith Hubbard
great food and staffing yes
Reviewed on Facebook
Steve McLane
great food and the service was good to
Reviewed on Facebook
Steve McLane
great food and the service was good to
Reviewed on Facebook
Elissa Grace Regan
This food is SO amazing l have never had food like this in my entire life. HIGHLY recommend eating here!
Reviewed on Facebook
Elissa Grace Regan
This food is SO amazing l have never had food like this in my entire life. HIGHLY recommend eating here!
Reviewed on Facebook
Lee New
I went to Benjamin's Restaurant Friday night after receiving some potentially good news about my benefits and went a little cray cray. The Maine Pemaquid oysters ($14), broiled w/ Champagne, Parmesan & Arugula, were huge and amazing. The Tito's Handmade Vodka martini ($10.31) with Gorgonzola-stuffed olives ($1) was also on point, although a bit pricey compared to other restaurants. Service was impeccable as usual. The Ruckus performed. No cover charge. More...
Reviewed on Facebook
Lee New
I went to Benjamin's Restaurant Friday night after receiving some potentially good news about my benefits and went a little cray cray. The Maine Pemaquid oysters ($14), broiled w/ Champagne, Parmesan & Arugula, were huge and amazing. The Tito's Handmade Vodka martini ($10.31) with Gorgonzola-stuffed olives ($1) was also on point, although a bit pricey compared to other restaurants. Service was impeccable as usual. The Ruckus performed. No cover charge. More...
Reviewed on Facebook
Debi Wells
Absolutely fabulous food!!! Oysters, calamari, and filet mignon were extremely good!!!
Reviewed on Facebook
