Nature's Chef
Sooke
(13)
Sooke
(13)
13 customer reviews
Erik English
Tom is an incredible Chef, wild forager, and gatherer. His culinary artisanship is truly incredible. See you again soon!
Reviewed on Facebook
Jackie Grooms
I wanted to personally thank you for your wonderful creations, presentation and professionalism in coming to our home to prepare a fabulous feast. Days later we are still talking about it. More...
Reviewed on Google Maps
Judy MacNeill
The slow food movement is very much alive here in Sooke. This was the best birthday gift , a catered dinner served in our home, Tom is a fabulous chef, with heart and passion . What a treat, thank you for your inspiration. More...
Reviewed on Google Maps
Krystyna Robin McMillan
A 5 star experience all the way! Inspiring and delicious.
Reviewed on Facebook
Niki Tichakova
Love how Tom presents the food!!! It is healthy and tasty!!
Reviewed on Facebook
Sonia Powers
Tom knows his stuff! He has so much passion and knowledge to share. I will definitely be attending future workshops!
Reviewed on Facebook
Soren Russow
Tom Kral, the Nature's Chef is not only a fantastic chef, but also a really genuine human being. Wild Food Friday was an incredible experience.
Reviewed on Facebook
Brittany Richardson
I had the pleasure of attending Nature Chef’s Spring Cleansing workshop this past weekend. It was fun, informative, and delicious! We explored a great variety of fresh, local, wild foods that help cleanse and rejuvenate the body . A truly authentic experience. More...
Reviewed on Facebook
Nick Sopczak
5 stars is not enough to rate this experience. Its educational , healthy, nourishing and delicious food. Anyone interested in learning deeper about the natural world must work with Natures Chef. Its the real deal!!
Reviewed on Facebook
Roberta Hudson
I truly feel blessed to have had the opportunity to attend Tom and Dante's fermenting workshop. They have inspired me and it has transformed my relationship with food and greatly improved my health. I feel energized from eating a large variety of living foods. It's also brought joy and playfulness back into preparing food as I experiment. They create a relaxed & beautiful learning environment and are great teachers with a lot of ancient knowledge and practical skills. They meet you where you are at and take you to the next level. � More...
Reviewed on Facebook
Monique Bee
5 stars all the way! I've attended a few Nature's Chef events and have been astounded by the quality of local, fresh foraged foods Tom turns into culinary works of art right before your eyes. His cooking methods are intriguing and he offers all kinds of informative "edutainment" to keep everyone engaged and having fun. An absolute must for anyone wanting to reconnect with nature and its connection to food. You'll leave feeling nourished in body, mind, and spirit. More...
Reviewed on Facebook
Nicole Moen
I had the extraordinary honour of eating a Valentine’s Day meal created and prepared by Tom. I’ve had many fabulous meals over the years and Tom’s may well have topped the list. Between the creative presentation, hyper local foods, unique and delicious flavours and the warm good cheer with which it was all presented and served I have only wonderful things to share about the evening. Thank you Tom! Can’t wait for the next time! More...
Reviewed on Facebook
MrJennerator
After attending Tom's workshop on boosting immune system, I am feeling inspired, and energized. Tom's style is relaxed and he's full of knowledge. So excited to apply as much as I can to my life. More...
Reviewed on Google Maps
