Daisy Maes Kitchen
HUBB Kitchens, Corporation Parkway, Raleigh, NC
(1)
HUBB Kitchens, Corporation Parkway, Raleigh, NC
(1)
Welcome to Daisy Mae's Kitchen, where every dish tells a story! Imagine savoring the authentic flavors of Southern cuisine, crafted with love and tradition by Chef Fonda Byerson. With a culinary journey that began at the tender age of 5, Chef Fonda learned the art of soulful cooking from her great-grandmother, grandmother, and mother, all hailing from the coast of South Carolina.
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1 customer review
Gloria Smith
Reviewed on Google Maps
What’s your signature dish?
MY 6 CHEESE MAC AND CHEESE IS MY MOST ORDERED DISH I. MAKE ABUT 100 POUNDS A MONTH! i HAVE WON AWARDS FOR MY BBQ, BRISKETS, AND SWEET POTATO COBBLER.
How do you go about creating the perfect menu for your clients?
I HAVE A CONVERSATION WITH MY CLIENTS DISCUSS BUDGET, LIKES AND DISLIKES, GUESTS AND THEME AND THEN I GO ABOUT MY DAY AND MAKE PERSONALIZED TO THE CLIENT AND EVENT. NO COOKIE CUTTER MENU HERE.
What do you love most about your job?
HAVING EVERYBODY QUIET AND EATING AND ASKING FOR SECONDS.
What inspired you to start your own business?
MY GRANDMOTHER WAS MY INSPIRATION. AND AN UNEXPECTED TRAGIC INCIDENT WITH MY MOTHER FORCED ME TO QUIT WORKING FOR A COMPANY AND USE MY TALENTS TO FEED THE MASSES.
Why should our clients choose you?
BECAUSE I TREAT YOU LIKE FAMILY AND YOUR EVENT IS NOT JUST ANOTHER DAY ON THE BOOKS ITS SPECIAL TO ME AND TO YOU.
Can you provide your services online or remotely? If so, please add details.
YES. ZOOM, FACE TIME MEETINGS ARE AVAILABLE UPON REQUEST.
What changes have you made to keep your customers safe from Covid-19?
WE PURCHASED A COVID SURVIVAL KIT . BUT WE CHANGED A LOT OF INDIVIDUAL MEALS AND WE HAVVE A UNIQUE SERVING STYLE TO MINIMIZE THE CHANCE OF GERMS SPREDING.
ALL EVENT CATERING
WE PROVIDE FOOD FOR ALL EVENTS, PARTIES, FUNDRAISERS, FESTIVALS, CORPORATE EVENTS, BUSINESS LAUNCHES, WEDDINGS, CELEBRITIES GREEN ROOM FOOD, CONCESSSIONS , WE GOT YOU!
